Friday, March 11, 2011
Polenta with Italian Beef Stew
I'm making this recipe for dinner tonight for Emily and myself. It's from a Betty Crocker slow cooker cook book she gave me as a welcome home gift. This was her pick out of all of the recipes in the book. It didn't sound too good to me at first, but now that it's cooking away and the smells are delicious, I am looking forward to dinner in 3 hrs! I also bought orange cinnamon rolls that she said were delish. I haven't had those before either. The guy who checked me out at Meijer said that the rolls smell better baking than they actually taste...
we'll see! : )
Emily and I are going to eat dinner and then work on brainstorming her professional organization company. Hopefully we come up with a name and a few logo concepts.
Well, now to relax and then start cleaning in about an hour.
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Okay, this dish was not good. Won't make it again. It's decided that I do not like Polenta.
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